STARTERS
(to share)
Rustic bread and extra virgin olive oil
Artisanal Vic salchichón and olive oil bread with tomato
Potato salad with smoked sardine
Villena asparagus, torrezno shavings and toasted sesame
Broiled eggplant with almonds and rocket leaves
Jamón ibérico croquettes

MAIN COURSES
(to share)
Red tuna tartare with avocado
Aged New York strip steak (30 days)

DESSERTS
(to share)
Coffee flan with sherry ice cream
Apple pie and vanilla ice-cream

*Including: beer, water, soft drinks and coffee.
White wine, red wine (half bottle/person)

59€ per person